Chapter 51-03-02 - Stabilization Plans for Market Area 1
- Section 51-03-02-01 - Authority, savings, and scope
- Section 51-03-02-02 - Terminology
- Section 51-03-02-03 - Contract termination
- Section 51-03-02-04 - Prices to public institutions
- Section 51-03-02-05 - Classification of milk usage
- Section 51-03-02-06 - Prices to be paid dairy farmers and others - Midpoint, differential, and multiple component pricing
- Section 51-03-02-07 - Prices and hauling allowances for bulk milk in interarea and interstate commerce
- Section 51-03-02-08 - Hauling rates from farm to plant
- Section 51-03-02-09 - Products not specified
- Section 51-03-02-10 - Minimum wholesale and retail prices for class I milk products - Market area 1
- Section 51-03-02-11 - Minimum wholesale and retail prices for class II milk products - Market area 1
- Section 51-03-02-12 - Minimum wholesale prices for shake and soft serve mix
- Section 51-03-02-12.1 - Authorized discounts on milk products - Market area 1
- Section 51-03-02-12.2 - Minimum dock pickup provisions - Market area 1
- Section 51-03-02-13 - Price filings on frozen dairy products [Repealed]
- Section 51-03-02-14 - Authorized discounts for prompt payment
- Section 51-03-02-15 - Formula to determine changes in the class I wholesale and retail prices
- Section 51-03-02-16 - Formula to determine changes in the class II wholesale and retail prices
- Section 51-03-02-17 - Emergency
- Section 51-03-02-18 - Effective date