15A N.C. Admin. Code 18A.0427

Current through Register Vol. 38, No. 24, June 17, 2024
Section 18A .0427 - SHELLSTOCK STORAGE
(a) It shall be unlawful to fail to keep shellstock and in-shell product under mechanical refrigeration at a temperature of 45°F or below unless otherwise required by proclamation issued under the authority of 15A NCAC 03K .0110 or otherwise specified in the HACCP plan.
(b) Refrigerated storage areas shall be equipped with an accurate, operating thermometer.
(c) It shall be unlawful to fail to keep shucked shellfish under temperature control at a temperature of 45°F or below.

15A N.C. Admin. Code 18A .0427

Authority G.S. 130A-230;
Eff. February 1, 1987;
Amended Eff. May 1, 1994; December 1, 1987.
Authority G.S. 130A-230; 113-134; 113-182; 113-221.2; 143B-289.52;
Eff. 2/1/1987;
Amended Eff. 5/1/1994; December 1, 1987.
Readopted by North Carolina Register Volume 38, Issue 17, March 1, 2024 Eff. Pending legislative review pursuant to S.L. 2019-198.