Chapter 09 - FOOD AND DRUG PROTECTION
- Subchapter A - ORGANIZATION (§ 9A.0101-0107)
- Subchapter B - RULES AND STANDARDS ADOPTED BY REFERENCE (§§ 9B.0101-0106 — 9B.0135)
- Subchapter C - CURRENT GOOD MANUFACTURING PRACTICES FOR SPECIFIC FOOD INDUSTRIES (§§ 9C.0101-0111 — 9C.0704)
- Subchapter D - CANNED DOG AND CAT FOOD (§§ 9D.0101 — 9D.0107)
- Subchapter E - FEED (§§ 9E.0101 — 9E.0116)
- Subchapter F - INTERNAL COMBUSTION ENGINE ANTIFREEZES (§§ 9F.0101 — 9F.0306)
- Subchapter G - MILK AND MILK PRODUCTS (§§ 9G.0101 — 9G.2010)
- Subchapter H - DISPOSITION OF DAMAGED OR UNCLEAN FOODS (§§ 9H.0101-0108 — 9H.0110-0117)
- Subchapter I - PROCEDURES FOR HANDLING COMPLAINTS (§§ 9I.0101-.0106 — 9I.0601-0602)
- Subchapter J - TESTING FOR AFLATOXIN IN CORNMEAL (§§ 9J.0101 — 9J.0102)
- Subchapter K - SAMPLING AND TESTING OF MILK AND CREAM: FROZEN DESSERTS (§§ 9K.0101 — 9K.0214)
- Subchapter L - PESTICIDE SECTION (§§ 9L.0101 — 9L.2203)
- Subchapter M - DRUGS (§§ 9M.0101 — 9M.0103)
- Subchapter N - INFANT FORMULA (§ 9N.0101)
- Subchapter O - MARKETING OF SHELL EGGS (§§ 9O.0101 — 9O.0107)