The modification, suspension, or revocation of licenses or permits issued pursuant to this Part will be pursuant to the provisions of Part 39 of this Title except that immediate suspension of any activity described in this Part shall commence when the permit holder, or any person in employ of the permit holder has been diagnosed with an illness or communicable disease (such as, Norovirus, Hepatitis A, Shigella spp., Salmonella typhi., or Enterohemorrhagic or Shiga Toxin-producing Escherichia coli) that may be transmittable through the handling of food. Such permit suspension shall remain in effect until clinical recovery has been determined by a medical doctor.
N.Y. Comp. Codes R. & Regs. Tit. 6 § 42.7