N.Y. Comp. Codes R. & Regs. Tit. 10 §§ 14-4.42
Current through Register Vol. 46, No. 45, November 2, 2024
Ice that is consumed or that touches food is to be made from potable water, from sources in compliance with Part 5 of this Title, in a manner that protects it from contamination. Such ice is to be obtained only in chipped, crushed or cubed form and in single-use safe plastic or wet-strength paper bags filled and sealed at the point of manufacture. The ice is to be held in these bags until it is dispensed in a way that protects it from contamination.
N.Y. Comp. Codes R. & Regs. Tit. 10 §§ 14-4.42