Section 584.4551 - General requirements1. All milk for pasteurization must be from herds that are free from communicable disease as determined in a method set down by the Commission. 2. Any dairy animal that, upon sufficient laboratory finding or upon inspection by a licensed veterinarian, is found to be carrying any type of communicable disease must be disposed of in a method directed by the Commission. The milk from these animals must be immediately withdrawn from sale in this State and disposed of in a method established by the Commission. 3. Any inspection or individual laboratory testing that the Commission deems necessary must be done in an approved laboratory or by a veterinarian who is licensed in this State. The expense of such inspection or laboratory determination is the responsibility of the owner of the particular animals inspected or tested. Nev. Admin. Code § 584.4551
Bd. of Health, Grading of Milk Reg. § 11, eff. 7-4-72-NAC A 10-30-97; A by Dairy Comm'n by R151-01, 12-17-2001, eff. 1-1-2002