Nev. Admin. Code § 446.051

Current through December 12, 2024

Section 446.051 - Person in charge: Generally

The permit holder must be the person in charge or must designate a person in charge, and shall ensure that a person in charge is present at the food establishment during all hours of operation.

Added to NAC by Bd. of Health by R069-10, eff. 12-18-2013

NRS 439.200, 446.940