All sales of alcoholic beverages by on-premises permitted places of business shall be made by the drink, EXCEPT
1. Bottles of distilled alcoholic beverages may be sold as follows:a. At such businesses being operated in connection with hotels and motels which may sell such beverages in bottles for delivery to and consumption in rooms of registered guests; andb. On-premises retailer clubs may sell exclusively to its members such beverages in bottles for delivery and consumption only upon the club's permitted premises. Each bottle must clearly reflect the club member's name that purchases the bottle.2. Wine and champagne may be sold by any on-premises permittee by the bottle for consumption exclusively in the permitted place.3. A patron may remove one bottle of wine from the permitted premises into a wet area when: a. The patron consumed a portion of the bottle of wine in the course of a meal purchased on the licensed premises;b. The permittee securely reseals the bottle;c. The bottle is placed in a bag that is secured in a way as to be visibly apparent when the bag is opened; andd. A dated receipt for the purchase of the wine and meal is available.35 Miss. Code. R. § 2-02-05-100