22 Miss. Code. R. 4-19-19.1

Current through December 10, 2024

Rule 22-4-19-19.1

No person, firm, or corporation will hold or pack saltwater crab products under conditions whereby the product may become adulterated and/or a known public health risk.

22 Miss. Code. R. 4-19-19.1

MISS. CODE ANN. §§ 49-15-11, 49-15-15, 9 CFR 531.1, and 21 CFR 123.

Adopted 5/1/2022