2 Miss. Code. R. 1-4-07-02-201.07

Current through December 10, 2024
Section 2-1-4-07-02-201.07

The owner, manager, or operator of each establishment shall make, maintain, and produce such records and information necessary for the Meat Inspection Division as the Commissioner may require.

2 Miss. Code. R. 1-4-07-02-201.07

Miss. Code Ann. § 75-35-33.
Adopted May 20, 1971.