15 Miss. Code. R. 16-1-51.54.13

Current through December 10, 2024

Rule 15-16-1-51.54.13

All dietary areas, equipment, walls, floors, etc., shall be kept maintained in good working condition and sanitary at all times.

15 Miss. Code. R. 16-1-51.54.13

Miss. Code Ann. § 43-11-13