Water under pressure must be provided to all fixtures, equipment, and nonfood equipment that are required to use water except that a seasonal temporary food stand that is disassembled after every use, a special event food stand, or a response to a temporary interruption of a water supply need not be under pressure.P2
Minn. R. agency 144, ch. 4626, WATER, pt. 4626.1020
Statutory Authority: MS s 31.101; 31.11; 144.05; 144.08; 144.12; 157.011