Minn. R. agency 144, ch. 4626, HYGIENIC PRACTICES, pt. 4626.0105

Current through Register Vol. 49, No. 17, October 21, 2024

Part 4626.0105 - EATING, DRINKING, OR USING TOBACCO.* 2-401.11

A. Except as specified in item B, an employee shall eat, drink, or use any form of tobacco only in designated areas where the contamination of exposed food; clean equipment, utensils, and linens; unwrapped single-service and single-use articles; or other items needing protection cannot result.

B. A food employee may drink from a closed beverage container if the container is handled to prevent contamination of:

(1) the employee's hands;

(2) the container; and

(3) exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles.

Minn. R. agency 144, ch. 4626, HYGIENIC PRACTICES, pt. 4626.0105

23 SR 519

43 SR 295

Statutory Authority: MS s 31.101; 31.11; 144.05; 144.08; 144.12; 157.011