A food dispensing utensil must be available for each container displayed at consumer self-service units such as a buffet or salad bar.P2
Minn. R. agency 144, ch. 4626, EQUIPMENT NUMBERS AND CAPACITIES, pt. 4626.0700
Statutory Authority: MS s 31.101; 31.11; 144.05; 144.08; 144.12; 157.011