Minn. R. agency 144, ch. 4626, EQUIPMENT NUMBERS AND CAPACITIES, pt. 4626.0675

Current through Register Vol. 49, No. 20, November 12, 2024

Part 4626.0675 - COOLING, HEATING, AND HOLDING CAPACITIES. 4-301.11

Equipment for cooling and heating food, and holding cold and hot food, must be sufficient in number and capacity to provide the food temperatures specified in parts 4626.0360, 4626.0370, 4626.0385, and 4626.0395._P2

Minn. R. agency 144, ch. 4626, EQUIPMENT NUMBERS AND CAPACITIES, pt. 4626.0675

23 SR 519

43 SR 295

Statutory Authority: MS s 31.101; 31.11; 144.05; 144.08; 144.12; 157.011