Minn. R. agency 110, ch. 1721, POULTRY, pt. 1721.0344
Current through Register Vol. 49, No. 12, September 16, 2024
Commercial egg-type chicken, commercial meat-type chicken, or commercial turkey breeding flocks that have a positive test result for Mycoplasma gallisepticum or Mycoplasma synoviae must be retested according to plan procedures or other equivalent procedures approved by the board.
Commercial egg-type chicken, commercial meat-type chicken, or commercial turkey hatcheries or breeding flocks determined by the board to be infected with Mycoplasma gallisepticum or Mycoplasma synoviae must be quarantined and participate in an approved salvage program or be disposed of in a manner approved by the board.
Minn. R. agency 110, ch. 1721, POULTRY, pt. 1721.0344
Statutory Authority: MS s 35.03