Minn. R. agency 105, ch. 1520, CANDLING AND GRADING OF EGGS, pt. 1520.2000
Current through Register Vol. 49, No. 24, December 9, 2024
The use of the word "Fresh" is limited to eggs of grades AA, A, and B quality which are not older than 30 days from the date of candling and grading. The term "Fresh" or a similar term is not a substitute for grade designation.
Minn. R. agency 105, ch. 1520, CANDLING AND GRADING OF EGGS, pt. 1520.2000
Statutory Authority: MS s 29.27; 31.11