Course Title(s) | Recommended Grade Level | Units |
Exploratory FACS | 7-8 | |
Family and Consumer Sciences I | 9-12 | 1 |
Family and Consumer Sciences II | 10-12 | 1 |
Food Science | 10-12 | 1 |
Adult Responsibilities | 11-12 | 1/2 |
Child Development | 10-12 | 1/2 |
Personal and Family Finance | 10-12 | 1/2 |
Family Life Education | 10-12 | 1/2 |
Clothing and Textiles | 10-12 | 1/2 |
Housing and Interior Design | 10-12 | 1/2 |
Nutrition and Food | 10-12 | 1/2 |
Parenthood Education | 11-12 | 1/2 |
Advanced Child Development | 10-12 | 1/2 |
Advanced Clothing and Textiles | 10-12 | 1/2 |
Advanced Nutrition and Food | 10-12 | 1/2 |
FACS Elective I, II | 9-12 | 1/2-3 |
Occupational Courses | ||
Clothing and Textile Occupations I | 11-12 | 1-3 |
Clothing and Textile Occupations II | 12 | 1-3 |
Early Childhood Education I | 11-12 | 1-3 |
Early Childhood Education II | 12 | 1-3 |
Food Services I | 11-12 | 1-3 |
Food Services II | 11-12 | 1-3 |
Food Service Technician | 11-12 | 1 |
Housing and Interior Design Occupations | 11-12 | 1-3 |
ProStart I | 11-12 | 1-3 |
ProStart II | 12 | 1-3 |
Baking and Pastry Arts I | 11-12 | 1-3 |
Baking and Pastry Arts II | 12 | 1-3 |
Cooperative FACS Education | 12 | 3 |
La. Admin. Code tit. 28, § CXV-2379