Current through October 23, 2024
Section 410 IAC 7-24-37 - "Food-contact surface" definedAuthority: IC 16-42-5-5
Affected: IC 16-42-5
Sec. 37.
"Food-contact surface" means a surface of equipment or a utensil:
(1) with which food normally comes into contact; or(2) from which food may drain, drip, or splash into a food or onto a surface normally in contact with food.Indiana State Department of Health; 410 IAC 7-24-37; filed Oct 13, 2004, 12:30 p.m.: 28 IR 826; readopted filed Jul 15, 2010, 12:12 p.m.: 20100728-IR-410100261RFAReadopted filed 11/10/2016, 8:45 a.m.: 20161207-IR-410160371RFAReadopted filed 9/15/2022, 10:01 a.m.: 20221012-IR-410220206RFA