Authority: IC 16-19-3-4; IC 16-41-31-5
Affected: IC 16-41-31
Sec. 9.
"Food contact surface" means those surfaces of equipment and utensils with which food normally comes in contact, and those surfaces from which food may drain, drip, or splash back onto surfaces normally in contact with food.
Indiana State Department of Health; 410 IAC 7-15.5-9; filed Jul 29, 1992, 10:00 a.m.: 15 IR 2573; readopted filed Jul 11, 2001, 2:23 p.m.: 24 IR 4234; readopted filed May 22, 2007, 1:44 p.m.: 20070613-IR-410070141RFA; readopted filed Sep 11, 2013, 3:19 p.m.: 20131009-IR-410130346RFAReadopted filed 11/13/2019, 3:14 p.m.: 20191211-IR-410190391RFA