D.C. Mun. Regs. tit. 25, r. 25-B407

Current through Register Vol. 72, No. 2, January 10, 2025

Rule 25-B407 - FOOD CONTAMINATION PREVENTION- OUTER CLOTHING, CLEAN CONDITION

407.1

All persons working in direct contact with food, equipment, utensils, food-contact surfaces, or food-packaging materials shall wear clean and protective clothing that is:

(a) Clean at the start of the work shift;

(b) Changed when the clothing becomes so soiled during the course of the work shift that contamination of food, equipment, utensils, food- contact surfaces, or food-packaging materials becomes imminent; and

(c) Suitable to the specific food processing operation for protection against the contamination of food, equipment, utensils, food-contact surfaces, or food-packaging materials.

D.C. Mun. Regs. tit. 25, r. 25-B407

Final Rulemaking published at 56 DCR 5245 (July 3, 2009)