16 Del. Admin. Code § 8-603.20
Current through Register Vol. 27, No. 12, June 1, 2024
All food shall be wholesome and free from spoilage. Food that is spoiled or unfit for human consumption shall not be kept on the premises. The established administrative procedures for the implementation and enforcement of the provisions of Chapter 33 of Title 16 of the Delaware Code, relating to the embargo of misbranded or adulterated food, and penalties shall be applicable to this subpart.
16 Del. Admin. Code § 8-603.20