Statutes, codes, and regulations
Delaware Administrative Code
Title 16 - Health and SafetyDepartment of Health and Social ServicesDivision of Public HealthHealth Systems Protection (HSP)State of Delaware Food CodeChapter 4 - Equipment Utensils, and LinensPart 4-6 - CLEANING OF EQUIPMENT AND UTENSILS
Subpart 4-603 - Methods
Section 4-603.12 - Precleaning

16 Del. Admin. Code § 4-603.12

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Current through Register Vol. 27, No. 12, June 1, 2024
Section 4-603.12 - Precleaning
(A) FOOD debris on EQUIPMENT and UTENSILS shall be scraped over a waste disposal unit or garbage receptacle or shall be removed in a WAREWASHING machine with a prewash cycle.
(B) If necessary for effective cleaning, UTENSILS and EQUIPMENT shall be preflushed, presoaked, or scrubbed with abrasives.

16 Del. Admin. Code § 4-603.12

17 DE Reg. 1084( 5/1/2014) (Final)