Current through Register Vol. 27, No. 12, June 1, 2024
Section 3-304.17 - Refilling Returnables(A) Except as specified in ¶¶ (B) - (E) of this section, empty containers returned to a FOOD ESTABLISHMENT for cleaning and refilling with FOOD shall be cleaned and refilled in a regulated FOOD PROCESSING PLANT. P(B) A take-home FOOD container returned to a FOOD ESTABLISHMENT may be refilled at a FOOD ESTABLISHMENT with FOOD if the FOOD container is: (1) Designed and constructed for reuse and in accordance with the requirements specified under Part 4-1 and 4-2;p(2) One that was initially provided by the FOOD ESTABLISHMENT to the CONSUMER, either empty or filled with FOOD by the FOOD ESTABLISHMENT, for the purpose of being returned for reuse;(3) Returned to the FOOD ESTABLISHMENT by the CONSUMER after use;(4) Subject to the following steps before being refilled with FOOD: (a) Cleaned as specified under Part 4-6 of this Code,(b) Sanitized as specified under Part 4-7 of this Code;p(c) Visually inspected by a FOOD EMPLOYEE to verify that the container, as returned, meets the requirements specified under Part 4-1 and 4-2;p and(C) A take-home FOOD container returned to a FOOD ESTABLISHMENT may be refilled at a FOOD ESTABLISHMENT with BEVERAGE if: (1) The BEVERAGE is not a TIME/TEMPERATURE CONTROL FOR SAFETY FOOD;(2) The design of the container and of the rinsing EQUIPMENT and the nature of the BEVERAGE, when considered together, allow effective cleaning at home or in the FOOD ESTABLISHMENT;(3) Facilities for rinsing before refilling returned containers with fresh, hot water that is under pressure and not recirculated are provided as part of the dispensing system;(4) The CONSUMER-owned container returned to the FOOD ESTABLISHMENT for refilling is refilled for sale or service only to the same CONSUMER; and(5) The container is refilled by: (a) An EMPLOYEE of the FOOD ESTABLISHMENT, or(b) The owner of the container if the BEVERAGE system includes a contamination-free transfer process as specified under ¶¶ 4-204.13(A), (B), and (D).that cannot be bypassed by the container owner(D) Consumer-owned, personal take-out BEVERAGE containers, such as thermally insulated bottles, nonspill coffee cups, and promotional BEVERAGE glasses, may be refilled by EMPLOYEES or the CONSUMER if refilling is a contamination-free process as specified under ¶¶ 4-204.13(A), (B), and (D).(E) CONSUMER-owned containers that are not FOOD-specific may be filled at a water VENDING MACHINE or system.16 Del. Admin. Code § 3-304.17
17 DE Reg. 1084( 5/1/2014) (Final)