Conn. Agencies Regs. § 21a-100-1
Current through June 15, 2024
The purpose of these regulations is to establish a set standard of descriptive terms to be applied to the various cuts of meat. Food establishments shall be required to use these uniform terms in the labeling and advertising of all meat and meat food products offered for sale therein.
Conn. Agencies Regs. § 21a-100-1