Conn. Agencies Regs. § 19-13-B92
Current through June 15, 2024
Handwashing facilities, with running water under pressure and soap and paper towels or other approved hand drying method, shall be available near each group of toilets and near each food service area. At least one handwashing facility shall be provided with each toilet.
Conn. Agencies Regs. § 19-13-B92