6 Colo. Code Regs. § 1010-2.2

Current through Register Vol. 47, No. 24, December 25, 2024
Section 6 CCR 1010-2.2 - Scope and Purpose
A. This regulation shall be applied for the protection of public health by providing food to consumers that is safe, unadulterated, and honestly presented.
B. This regulation establishes definitions; sets standards for management and personnel, food operations, equipment and facilities; and provides for food establishment inspection, employee restriction, and permit suspension.
C. This regulation does not apply to facilities or conditions listed in Section 25-4-1602(14)(a) -(m), C.R.S.
D. Section 2.6 of this regulation incorporates by reference:
1.Food Code, 2022 Recommendations of the United States Public Health Service/Food and Drug Administration as published by the U.S. Department of Health and Human Services, Public Health Service, Food and Drug Administration (the Code), as published on January 18, 2023.

6 CCR 1010-2.2

40 CR 24, December 25, 2017, effective 1/1/2019
47 CR 04, February 25, 2024, effective 3/16/2024