27 C.F.R. § 21.101

Current through May 31, 2024
Section 21.101 - tert -Butyl alcohol
(a)Acidity (as acetic acid). 0.003 percent by weight maximum.
(b)Color. Colorless.
(c)Distillation range. When 100 ml of tertiary butyl alcohol are distilled, none should distill below 78 °C. and none above 85 °C. More than 95 percent should distill between 81 °-83 °C.
(d)Dryness at 20 °C. Miscible without turbidity with 19 volumes of 60° Be1. gasoline.
(e)Freezing point (first needle). Above 20 °C.
(f)Identification test. Place five drops of a solution containing approximately 0.1 percent tertiary butyl alcohol in ethyl alcohol in a test tube. Add 2 ml of Denige's reagent (dissolve 5 grams of red mercuric oxide in 20 ml of concentrated sulfuric acid; add this solution to 80 ml of distilled water, and filter when cool). Heat the mixture just to the boiling point and remove from the flame. A yellow precipitate forms within a few seconds.
(g)Nonvolatile matter. Less than 0.005 percent by weight.
(h)Odor. Characteristic odor.
(i)Residual odor after evaporation. None.
(j)Specific gravity at 25 °/25 °C. 0.780 to 0.786.

27 C.F.R. § 21.101

T.D. ATF-133, 48 FR 24673, 6/2/1983. Redesignated by T.D. ATF-442, 66 FR 12854, 3/1/2001