Methyl glucoside-coconut oil ester may be safely used in food in accordance with the following conditions:
Acid number: 10-20
Hydroxyl number: 200-300
pH (5% aqueous): 4.8-5.0
Saponification number: 178-190
21 C.F.R. §172.816
Methyl glucoside-coconut oil ester may be safely used in food in accordance with the following conditions:
Acid number: 10-20
Hydroxyl number: 200-300
pH (5% aqueous): 4.8-5.0
Saponification number: 178-190
21 C.F.R. §172.816