Article 4 - Equipment and Utensils
- Section 18 AAC 31.400 - Materials
- Section 18 AAC 31.408 - Design and construction: cleanability
- Section 18 AAC 31.409 - Design and construction: functionality
- Section 18 AAC 31.410 - Design and construction (Repealed)
- Section 18 AAC 31.411 - Design and construction: temperature measuring devices
- Section 18 AAC 31.412 - Design and construction: warewashing machines
- Section 18 AAC 31.413 - Design and construction: molluscan shellfish tanks
- Section 18 AAC 31.414 - Maintenance, proper adjustment, and calibration
- Section 18 AAC 31.415 - Equipment installation and location
- Section 18 AAC 31.416 - Equipment installation and location: sinks
- Section 18 AAC 31.420 - Cleaning and sanitizing: frequency
- Section 18 AAC 31.421 - Dry cleaning and clean-in-place methods
- Section 18 AAC 31.422 - Precleaning
- Section 18 AAC 31.423 - Washing and rinsing
- Section 18 AAC 31.424 - Sanitizing
- Section 18 AAC 31.425 - Protection of clean items