Oregon Frozen Foods Co.Download PDFNational Labor Relations Board - Board DecisionsJun 30, 1954108 N.L.R.B. 1668 (N.L.R.B. 1954) Copy Citation 1668 DECISIONS OF NATIONAL LABOR RELATIONS BOARD OREGON FROZEN FOODS COMPANY and ORE-IDA POTATO PRODUCTS , INC.' and TEAMSTERS , CHAUFFEURS AND HELPERS, LOCAL NO. 900, AFL, Petitioner . Case No. 36-RC-1033 . June 30, 1954 DECISION AND DIRECTION OF ELECTION Upon a petition duly filed under Section 9 (c) of the National Labor Relations Act, a hearing was held before Howard E. Hilbun, hearing officer . The hearing officer's rulings made at the hearing are free from prejudicial error and are hereby affirmed. Upon the entire record in this case , the Board finds: 1. Oregon Frozen Foods Company is engaged in the proces- sing , freezing , packing, and shipping of corn. Ore - Ida Potato Products , Inc., is engaged in the processing , freezing , packing, and shipping of potato products . Oregon Industries Corporation is a holding company which owns the building occupied by all 3 firms . F. Nephi Grigg , Golden Grigg and Otis Williams, and Glen F . Call are president , vice presidents , and secretary- treasurer , respectively , for each of these firms . The 3 firms also have some interlocking of directors and common stock- holders . Oregon Industries Corporation does no production work but employs office clerical employees who perform the office clerical duties for all 3 firms under the supervision of their secretary-treasurer . In view of the foregoing and the en- tire record , including the substantial identity of ownership and control of the firms, the physical proximity and related nature of their operations , and the interchange of employees herein- after discussed , we find that Oregon Frozen Foods Company, Ore-Ida Potato Products , Inc., and Oregon Industries Corpora- tion constitute a single Employer within the meaning of Section 2 (2) of the Act .2 Because the total out - of-State sales of the Employer are in excess of $100 , 000 per year , we find that the Employer is engaged in commerce within the meaning of the Act and that it will effectuate the purposes of the Act to assert jurisdiction in this case. 2. The labor organization involved claims to represent employees of the Employer. 3. A question affecting commerce exists concerning the representation of employees of the Employer within the mean- ing of Section 9 (c) (1) and Section 2 (6) and ( 7) of the Act. 4. The appropriate unit: The Petitioner seeks a single unit of all of the Employer's production and maintenance employees in both the potato and corn operations. The Employer contends that separate produc- tion and maintenance units should be established for each operation because the operations have different seasons which ' The names of both firms appear as amended at the hearing. z F Hilgmemeier & Bro., Inc., 108 NLRB 352. 108 NLRB No. 232. OREGON FROZEN FOODS COMPANY 1669 do not overlap, different production employees, and different types of machinery. From about October until the end of the following May, the Employer is primarily engaged in the processing and freezing of potato products, and from around the middle of August until the first of October inthe processing and freezing of corn. It employs approximately 30 regular maintenance, packing, and shipping employees on a year-round basis. However, a large majority of its employees are employed on a seasonal basis. The record further reveals that some production employees and foremen work for both firms during their seasonal operations and that the same maintenance employees perform all of the maintenance duties for both firms. In these circumstances, and in view of our finding that the 3 firms involved herein are a single Employer, we find that all production and maintenance employees of the Employer, including seasonal employees, a but excluding office clerical employees, professional employees, guards, and supervisors as defined in the Act constitute a unit appropriate for the purposes of collective bargaining. 5. During the Employer's potato operations of about 8 months' duration, it employs a peak of approximately 175 production employees in addition to its regular year-round employees. There is approximately a 50 percent turnover of these production employees during the season and about 15 percent of these employees return eachyear. During the corn operations of about 6 weeks' duration, the Employer employs from about 150 to 500 production employees, the latter peak being for about 2 weeks only. Most of these employees are recruited from transient labor camps and the Employer has experienced a turnover of these employees of approximately 100 percent during the corn operations each year. Because of the substantial length of the tenure of employment of the potato seasonal employees, and the fact that many of these employees return each year, we are of the opinion that they have a greater interest in the selection of a bargaining repre- sentative than do the corn seasonal employees. We shall there- fore direct the holding of the election at or near the peak of the potato seasonal operations.4 Due to the fact that this season has just ended, we shall not direct that an election be held at this time. In accordance with the usual practice in seasonal operations, we shall direct that the election be held at or about the time of the employment peak of the next potato processing and freezing season , on a date to be determined by the Regional Director, among the employees in the appropriate unit who are employed during the payroll period immediately preceding the date of issuance of the notice of election by the Regional Director. [Text of Direction of Election omitted from publication.] 3Grinnell Pajama Corporation , 108 NLRB 289, footnote 6. 4 Libby, McNeill R Libby, 90 NLRB 279 at page 282. Copy with citationCopy as parenthetical citation