15 Miss. Code R. § 16-1-51.54.1

Current through June 25, 2024

Rule 15-16-1-51.54.1

Adequate space, equipment, ventilation and supplies as well as any necessary written procedure and precautions, shall be provided for the safe and sanitary operation of the dietetic service and the safe and sanitary handling and distribution of food.

15 Miss. Code. R. § 16-1-51.54.1

Miss. Code Ann. § 43-11-13