There shall be procedures to control dietary employees with infectious and open lesions. Routine health examinations shall meet local and state codes for food service personnel.
15 Miss. Code. R. § 16-1-51.53.8
There shall be procedures to control dietary employees with infectious and open lesions. Routine health examinations shall meet local and state codes for food service personnel.
15 Miss. Code. R. § 16-1-51.53.8