Section 410 IAC 7-24-151 - Pasteurized eggs; substitute for raw shell eggs for certain recipesAuthority: IC 16-42-5-5
Affected: IC 16-42-5
Sec. 151.
(a) Pasteurized eggs or egg products shall be substituted for raw shell eggs in the preparation of foods, such as caesar salad, hollandaise or béarnaise sauce, mayonnaise, and egg-fortified beverages that are not: (1) cooked as specified under section 182(a)(1) or 182(a)(2) of this rule; or(2) included in section 182(d) of this rule.(b) For purposes of this section, a violation of subsection (a) is a critical item.Indiana State Department of Health; 410 IAC 7-24-151; filed Oct 13, 2004, 12:30 p.m.: 28 IR 848; errata filed Dec 13, 2004, 8:20 a.m.: 28 IR 1485; readopted filed Jul 15, 2010, 12:12 p.m.: 20100728-IR-410100261RFAReadopted filed 11/10/2016, 8:45 a.m.: 20161207-IR-410160371RFAReadopted filed 9/15/2022, 10:01 a.m.: 20221012-IR-410220206RFA