Subpart B - REQUIREMENTS FOR SPECIFIC STANDARDIZED MACARONI AND NOODLE PRODUCTS
- Section 139.110 - Macaroni products
- Section 139.115 - Enriched macaroni products
- Section 139.117 - Enriched macaroni products with fortified protein
- Section 139.120 - Milk macaroni products
- Section 139.121 - Nonfat milk macaroni products
- Section 139.122 - Enriched nonfat milk macaroni products
- Section 139.125 - Vegetable macaroni products
- Section 139.135 - Enriched vegetable macaroni products
- Section 139.138 - Whole wheat macaroni products
- Section 139.140 - Wheat and soy macaroni products
- Section 139.150 - Noodle products
- Section 139.155 - Enriched noodle products
- Section 139.160 - Vegetable noodle products
- Section 139.165 - Enriched vegetable noodle products
- Section 139.180 - Wheat and soy noodle products