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Wal-Mart Stores, Inc. v. Gonzalez

Supreme Court of Texas
May 8, 1998
968 S.W.2d 934 (Tex. 1998)

Summary

holding that dirt in macaroni cannot be evidence of the length of time the macaroni had been on the floor because the evidence could "no more support the inference that it accumulated dirt over a long period of time than it [could] support the opposite inference that the macaroni had just been dropped . . . and was quickly contaminated by customers and carts traversing the aisle"

Summary of this case from Banks v. Wal-Mart Stores Tex., LLC

Opinion

No. 97-1030.

May 8, 1998.

Appeal from the County Court at Law, Starr County, Alex W. Gabert, J.

J. Preston Wrotenbery, Houston, for Petitioner.

Charles A. Nicholson, San Antonio, Respondent.


The question in this slip-and-fall case is what quantum of circumstantial evidence is legally sufficient to support a finding that an unreasonably dangerous condition has existed long enough to charge a proprietor with constructive notice of the condition. The court of appeals held that there was legally sufficient evidence that some macaroni salad had existed on the Wal-Mart floor long enough to charge Wal-Mart with constructive notice of the condition. 954 S.W.2d 777, 780. We hold that when circumstantial evidence is relied upon to prove constructive notice, the evidence must establish that it is more likely than not that the dangerous condition existed long enough to give the proprietor a reasonable opportunity to discover the condition. Because we conclude that the circumstantial evidence in this case supports only the possibility that the dangerous condition existed long enough to give Wal-Mart a reasonable opportunity to discover it, we reverse and render judgment for Wal-Mart.

Flora Gonzalez visited the Rio Grande City Wal-Mart with her daughter and two granddaughters. While walking in a busy aisle from the cafeteria toward a store refrigerator, Gonzalez stepped on some cooked macaroni salad that came from the Wal-Mart cafeteria. Gonzalez slipped and fell, sustaining painful injuries to her back, shoulder, and knee. Gonzalez sued Wal-Mart for negligence. A jury awarded her $100,000 and the trial court rendered judgment on the verdict. The court of appeals, with one justice dissenting, reduced Gonzalez's damages to $96,700 and affirmed the judgment as modified. 954 S.W.2d at 783.

Gonzalez was Wal-Mart's invitee. As such, Wal-Mart owed her a duty to exercise reasonable care to protect her from dangerous conditions in the store known or discoverable to it. Rosas v. Buddies Food Store, 518 S.W.2d 534, 536-37 (Tex. 1975). However, a land possessor's duty toward its invitee does not make the possessor an insurer of the invitee's safety. McElhenney v. Thielepape, 285 S.W.2d 940, 941 (Tex. 1956). To recover damages in a slip-and-fall case, a plaintiff must prove:

(1) Actual or constructive knowledge of some condition on the premises by the owner/operator;

(2) That the condition posed an unreasonable risk of harm;

(3) That the owner/operator did not exercise reasonable care to reduce or eliminate the risk; and

(4) That the owner/operator's failure to use such care proximately caused the plaintiff's injuries.

Keetch v. Kroger Co., 845 S.W.2d 262, 264 (Tex. 1992); Corbin v. Safeway Stores, Inc., 648 S.W.2d 292, 296 (Tex. 1983).

The central issue in this case is whether Wal-Mart had constructive knowledge of the spilled macaroni. Wal-Mart argues that the evidence is legally insufficient to show that the macaroni had been on the floor long enough to charge Wal-Mart with constructive notice. When reviewing a legal sufficiency point, this court "must consider only the evidence and inferences tending to support the trial court's finding, disregarding all contrary evidence and inferences." Continental Coffee Prods. Co. v. Cazarez, 937 S.W.2d 444, 450 (Tex. 1996). However, meager circumstantial evidence from which equally plausible but opposite inferences may be drawn is speculative and thus legally insufficient to support a finding. See Hammerly Oaks, Inc. v. Edwards, 958 S.W.2d 387, 392 (Tex. 1997); Tubelite v. Risica Sons, Inc., 819 S.W.2d 801, 805 (Tex. 1991); Fifty-Six Thousand Seven Hundred Dollars in U.S. Currency v. State, 730 S.W.2d 659, 662 (Tex. 1987); Litton Indus. Prods., Inc. v. Gammage, 668 S.W.2d 319, 324 (Tex. 1984); see also Browning-Ferris, Inc. v. Reyna, 865 S.W.2d 925, 928 (Tex. 1993) (holding that a factual finding must be supported by more than mere surmise or suspicion).

No witnesses testified that they had seen or were aware of the spilled macaroni before Gonzalez slipped on it. However, as evidence that the macaroni had been on the floor for a prolonged period of time, Gonzalez testified that the macaroni had mayonnaise in it, was "fresh," "wet," "still humid," and contaminated with "a lot of dirt." Gonzalez's daughter testified that the macaroni had footprints and cart track marks in it and "seemed like it had been there a while." The court of appeals held this evidence legally sufficient to support the verdict, apparently calling for a relaxed burden of proof in slip-and-fall cases when the evidence is scant:

A plaintiff has the obligation to produce the evidence that exists. If a court requires more than is possible to prove, the court has taken over the legislative function of simply deciding that there will be no negligence cause of action for slip and falls. No court has done this, and the cause of action exists. The great majority of slip-and-fall cases are lost at the trial level and, no doubt, always will be. But this court is not willing to say that an injured person must go beyond the evidence that is created by the operative facts, which would be an impossibility. Of course, there may be cases where there is simply not enough evidence to make a case, even if it is all produced. This is not such a case though.

954 S.W.2d at 779. However, "[t]he fact that proof of causation is difficult does not provide a plaintiff with an excuse to avoid introducing some evidence of causation." Schaefer v. Texas Employers' Ins. Ass'n, 612 S.W.2d 199, 205 (Tex. 1980); see also Parker v. Employers Mut. Liab. Ins. Co., 440 S.W.2d 43, 46 (Tex. 1969). As the dissent in the court of appeals explained, "[t]he harsh reality is that if the plaintiff cannot prove facts to support her cause of action, there is simply no recovery. This is true not only in slip and fall cases, but in all cases." 954 S.W.2d at 784.

Dirt in macaroni salad lying on a heavily-traveled aisle is no evidence of the length of time the macaroni had been on the floor. That evidence can no more support the inference that it accumulated dirt over a long period of time than it can support the opposite inference that the macaroni had just been dropped on the floor and was quickly contaminated by customers and carts traversing the aisle. In Furr's Supermarkets, Inc. v. Arellano, 492 S.W.2d 727 (Tex.Civ.App. — El Paso 1973, writ ref'd n.r.e.), another spilled-macaroni case, the court held that testimony that the dried macaroni noodles that caused the plaintiff's fall were "soiled, scattered and appeared as though other persons had passed through the area and had been run over presumably by another cart or carts" was no evidence of the length of time the macaroni noodles had been there. Id. at 728; see also H. E. Butt Grocery Co. v. Rodriguez, 441 S.W.2d 215, 217 (Tex.Civ.App. — Corpus Christi 1969, no writ) (holding that testimony that the grape on which plaintiff slipped was squashed and muddy, that the floor was dirty, and that pieces of paper were strewn around nearby was no evidence that the grape had been on the floor long enough to charge the store with notice); H. E. Butt Grocery Store v. Hamilton, 632 S.W.2d 189, 191 (Tex.App. — Corpus Christi 1982, no writ) (holding that testimony that grapes were stepped on and that the juices from both red and green grapes had blended together was no evidence of how long the grapes were on the floor). There were no comparisons between the dirt on the macaroni salad and the dirt on the surrounding floorspace that would justify the inference, relied on in H.E. Butt Grocery Co. v. Heaton, 547 S.W.2d 75, 76 (Tex.Civ.App. — Waco 1977, no writ), that the macaroni salad had been on the floor as long as the surrounding dirt on the floor, or that the dirt on the macaroni salad had dried, suggesting that it had been there for a prolonged period of time.

The presence of footprints or cart tracks in the macaroni salad equally supports the inference that the tracks were of recent origin as it supports the opposite inference, that the tracks had been there a long time. In Kimbell, Inc. v. Roberson, 570 S.W.2d 587, 590 (Tex.Civ.App. — Tyler 1978, no writ), the court rejected testimony that two or three tracks that had been made through a syrupy or jelly-like substance on which plaintiff slipped tended to show that the substance had been there long enough to charge the store with constructive notice. The court explained, "It is just as likely that the tracks were made by customers traversing the aisle only minutes or even seconds before plaintiff's fall." Id. at 590; see also Robledo v. Kroger Co., 597 S.W.2d 560, 560-61 (Tex.Civ.App. — Eastland 1980, writ ref'd n.r.e.) (recognizing that cart tracks through dirty water was no evidence of constructive notice because they could have been made by another customer minutes before the fall); Kimbell, Inc. v. Blount, 562 S.W.2d 10, 13 (Tex.Civ.App. — Austin 1978, no writ) (holding that drying footprints and tracks leading away from puddle of liquid was no evidence that the puddle had been there long enough to put the store on constructive notice).

The testimony that the macaroni salad "seemed like it had been there awhile" is mere speculative, subjective opinion of no evidentiary value. The witnesses had not seen the macaroni salad prior to the fall and had no personal knowledge of the length of time it had been on the floor. See Robledo, 597 S.W.2d at 561 (holding that the trial court committed no error in sustaining objection to plaintiff's testimony that the water "had been there for some time" because the plaintiff had no personal knowledge of how long the puddle had been there); Roberson, 570 S.W.2d at 589 (rejecting the assertion of plaintiff — who had been in the store for only ten to fifteen minutes when he fell — that the substance on which he slipped had been there for thirty to forty minutes, stating that "[h]is opinion as to the length of time that it had been there amounts to nothing more than conjecture and therefore does not amount to any evidence at all").

We hold that the evidence that the macaroni salad had "a lot of dirt" and tracks through it and the subjective testimony that the macaroni salad "seemed like it had been there awhile" is no evidence that the macaroni had been on the floor long enough to charge Wal-Mart with constructive notice of this condition. Compare with Corbin, 648 S.W.2d at 296 (Tex. 1983) ("Corbin's testimony that the grapes lying around him were discolored and ruptured does not tend to prove that the grapes had been on the floor a sufficient time to impute knowledge of their location to Safeway."). Gonzalez had to demonstrate that it was more likely than not that the macaroni salad had been there for a long time; Gonzalez proved only that the macaroni salad could possibly have been there long enough to make Wal-Mart responsible for noticing it. See Henderson v. Pipkin Grocery Co., 268 S.W.2d 703, 705 (Tex.Civ.App. — El Paso 1954, writ dism'd w.o.j.) ("This rule, while harsh and demanding on plaintiffs, is nevertheless well established and plaintiffs must always discharge the burden of proving that the dangerous condition was either known to the defendant or had existed for such a length of time that he should have known it.").

Because there is no evidence that Wal-Mart had constructive notice of the actual existence of spilled macaroni, this Court grants Wal-Mart's petition for review, and under Texas Rule of Appellate Procedure 59.1, without hearing oral argument, reverses the court of appeals' judgment and renders judgment that Flora Gonzalez take nothing.

PHILLIPS, C.J., and SPECTOR, ABBOTT and HANKINSON, Justices, noted their dissent.


Summaries of

Wal-Mart Stores, Inc. v. Gonzalez

Supreme Court of Texas
May 8, 1998
968 S.W.2d 934 (Tex. 1998)

holding that dirt in macaroni cannot be evidence of the length of time the macaroni had been on the floor because the evidence could "no more support the inference that it accumulated dirt over a long period of time than it [could] support the opposite inference that the macaroni had just been dropped . . . and was quickly contaminated by customers and carts traversing the aisle"

Summary of this case from Banks v. Wal-Mart Stores Tex., LLC

holding testimony that spilled macaroni "had footprints and cart track marks in it and 'seemed like it had been there a while'" was insufficient temporal evidence

Summary of this case from Peterson v. HEB Grocery Co.

holding "evidence that the macaroni salad had 'a lot of dirt' and tracks through it and the subjective testimony that the macaroni salad 'seemed like it had been there awhile' [was] no evidence that the macaroni had been on the floor long enough to charge Wal-Mart with constructive notice of this condition"

Summary of this case from Vernon v. Dallas/Fort Worth Int'l Airport Bd.

holding in slip-and-fall case that testimony macaroni salad "seemed like it had been there awhile" was "mere speculative, subjective opinion of no evidentiary value"

Summary of this case from Reagins v. Walker

holding that presence of dirt and footprints in macaroni salad on floor equally supported inference that it had just been dropped and quickly contaminated and inference that it had been on floor a long time and was no evidence that Wal-Mart had constructive knowledge of condition

Summary of this case from Univ. of Tex. at Austin v. Bellinghausen

holding evidence of footprints and trackmarks in "fresh" substance on floor could "no more support the inference that [spill] accumulated dirt over a long period of time than it can support the opposite inference"

Summary of this case from Coward v. H.E.B., Inc.

holding that when circumstantial evidence is used to prove constructive knowledge, the evidence must show that it is more likely than not that the dangerous condition existed long enough to give the premises owner a reasonable opportunity to discover it

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holding that plaintiff's testimony that slippery substance "seemed like it had been there a while" was mere speculation and was legally insufficient because it was equally likely that substance had been dropped on floor short time earlier and was contaminated quickly by customer traffic in store

Summary of this case from Patterson v. Landry's Seafood Inn

holding evidence legally insufficient to establish constructive knowledge when "[t]he witnesses had not seen the macaroni salad prior to the fall and had no personal knowledge of the length of time it had been on the floor"

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holding that if the evidence permits two equally plausible but opposing inferences then the evidence proves neither

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holding evidence of dirty macaroni salad on floor and subjective testimony that it "seemed like it had been there awhile" was no evidence to support conclusion that premises owner had constructive knowledge of dangerous condition

Summary of this case from Garcia v. Sellers Bros.

holding that dirt in macaroni salad on floor is no evidence of length of time macaroni had been on floor and thus is no basis for constructive notice

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holding that meager circumstantial evidence from which equally plausible but opposite inferences may be drawn is speculative and thus legally insufficient

Summary of this case from HYERSTAY v. PACE'S POINT APTS

holding evidence of dirt in macaroni salad was no evidence it had been on floor long enough to charge store with knowledge

Summary of this case from Mills v. Mest

holding dirty macaroni raises possibility macaroni was soiled by customers recently or over long period of time, which does not create constructive notice of dangerous condition

Summary of this case from Wright v. Wal-Mart Stores

holding circumstantial evidence insufficient to create fact issue on store owners actual or constructive notice of alleged dangerous condition

Summary of this case from Macias v. Fiesta Mart, Inc.

holding evidence legally insufficient to support finding when it is "mere circumstantial evidence" from which equally plausible but opposite inferences arise

Summary of this case from Southwest Guar. v. Hardy Rd. 13.4

finding no constructive knowledge where plaintiff slipped on macaroni salad because "evidence that the macaroni salad had ‘a lot of dirt’ and tracks through it and the subjective testimony that the macaroni salad ‘seemed like it had been there a while’ [was] no evidence that the macaroni had been on the floor long enough to charge Wal-Mart with constructive notice" of it

Summary of this case from Moreno v. Wal-Mart Stores Tex.

concluding that "evidence that the macaroni salad had 'a lot of dirt' and tracks through it and the subjective testimony that the macaroni salad 'seemed like it had been there awhile' is no evidence that the macaroni had been on the floor long enough to charge Wal-Mart with constructive notice of this condition"

Summary of this case from Bd. of Regents v. Steinbach

affirming judgment in part because there was no evidence "that the dirt on the macaroni salad had dried, suggesting that it had been there for a prolonged period of time"

Summary of this case from Kofahl v. Randall's Food Drugs

rejecting assertion of witness that substance on floor "seemed like it had been there awhile" as "mere speculative, subjective opinion of no evidentiary value" since witnesses had neither seen substance prior to fall nor had any personal knowledge of length of time substance had been on floor

Summary of this case from Davis v. Fiesta Mart

recognizing that testimony based on a witness's speculative, subjective opinion is of no evidentiary value

Summary of this case from In re A.A.T.

In Wal-Mart Stores, Inc. v. Gonzalez, for example, the Texas Supreme Court held that subjective testimony that the macaroni salad, on which Gonzalez had slipped, "seemed like it had been there awhile" was "no evidence that the macaroni had been on the floor long enough to charge Wal-Mart with constructive notice of this condition."

Summary of this case from Alonzo v. Cajun Operating Co.

In Wal-Mart Stores, Inc. v. Gonzalez, the Texas Supreme Court addressed "what quantum of circumstantial evidence is legally sufficient to support a finding that an unreasonably dangerous condition has existed long enough to charge a proprietor with constructive notice of the condition."

Summary of this case from Threlkeld v. Total Petroleum, Inc.

noting that time-notice rule is "harsh and demanding on plaintiffs"

Summary of this case from Cherry v. Kroger Tex. LP
Case details for

Wal-Mart Stores, Inc. v. Gonzalez

Case Details

Full title:Wal-Mart Stores, Inc., Petitioner v. Flora L. Gonzalez, Respondent

Court:Supreme Court of Texas

Date published: May 8, 1998

Citations

968 S.W.2d 934 (Tex. 1998)

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